Decoratin Party 16 Zebra

the cake of the pie with cooked zucchini and saffron buns

Ingredients:

a roll of frozen puff pastry

oil 4 zucchini
150 grams of cooked ham, diced 3 eggs

150 grams of salt
pepper asiago

washed, cleaned and sliced zucchini, first let them brown in a skillet with oil and then cook for 5 minutes, so they are still crunchy. Sciacca with a fork a few washer. Add the cooked and diced Asiago cheese and season with salt and pepper. Mix and pour into a baking pan covered with a sheet of parchment paper and with the pastry.

Bake in preheated oven at 180 degrees for 40 minutes.

Miele Vs. Riccar 2010

asiago and parmesan

I found this recipe on the Internet years ago, but I do not remember where ...
ask for forgiveness!

Ingredients 300 gr. flour (150 gr. of 00 and 150 gr. manitoba)
120 ml of water

80 ml of milk 1 / 2 cube fresh yeast 1 tablespoon oil


1 teaspoon salt 1 / 2 teaspoon sugar 1 packet saffron

150 gr.
plenty of grated Parmesan cheese Freshly ground black pepper

Dissolve the yeast in 120 grams of warm water, add milk, oil, salt, saffron and sugar and pour into the machine.

Add the flour and Parmesan cheese.

Select the program mix.

At the end of fermentation, remove the dough, roll into balls the size of a tangerine and work as for kissing (in order to make a very smooth surface). Place them on a baking sheet covered with baking paper, brush with milk and sprinkle with pepper. Let rise in oven heated to 100 degrees but off for at least 45 minutes.

Bake in preheated oven at 190 g for 15-20 minutes.

Denise Milani Splitternackt

the Joint aperitivino

to celebrate the birthday of the popes in my office, I prepared quite quickly, and this tray of salty little things ....

pizzas with tomato, oregano and mozzarella (made with a base for pizza and baked at 200 degrees for 10 minutes).

triangles of flatbread with smoked salmon and growth (made by heating the tortillas in the pan, spreading growth and sliced salmon. Locked in half and cut into 5 slices).

rolls of dough with chopped tomatoes, anchovies, black olives and capers (made with a pastry thawed, on which I spent some 'tomato, anchovy, chopped olives and capers. I rolled and cut into slices an inch, baked at 200 degrees for 15 minutes).