Thursday, September 9, 2010

Can You Get High Off On Benzonatate




ingredients: 600 gr
pork loin
flour butter


oil white wine salt



to accompany curry rice previously boiled oil


Slice high half a cm and the loin. Then cut each slice into strips, and cut in half turn it lengthwise. Flour to the meat. In a large skillet, melt butter and add the oil. When they are beautiful warm, throw in a pan and brown the meat well. Pour half a glass of white wine, let it dry and agigungete a glass of water. Add salt and add the curry to taste. Bring to a kitchen, adding a little 'water if needed.
served with boiled rice and sauté for 5 minutes with a little 'oil.

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