I made a few slices of grilled eggplant and I improvised a mess in white ...
Ingredients: slices
grilled eggplant (also fried)
mozzarella
a few capers, anchovies
some
oregano oil salt
In a baking pan greased with oil lying half the eggplant slices. Lie down on a little salt and half the mozzarella into chunks, capers, chopped anchovies, oregano and extra virgin olive oil. Cover with remaining eggplant, mozzarella and a little 'of oregano. A little oil and bake at 180 degrees for 20 minutes.
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